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Flour Type 65, wheat flour, for bread, Banette, France - 1 kg - bag

Flour Type 65, wheat flour, for bread, Banette, France

Finely ground flour from France. Milled in France and made exclusively from wheat from northern France, this flour can be processed into crispy and sturdy baguettes. This isn`t normally possible with German flour.

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 24852
1 kg bag
€ 3,40 *
(€ 3,40 / kg)
NOW AVAILABLE
Last date of minimum durability: 19.12.2025    Up to Ø 44 days from date of shipment.  ?
Quantity:
Additional information about the product