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Truffle puree, with white truffle, with anchovies
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Ready-to-use white truffle paste; additionally enriched with salt and seasoning. For flavoring stocks or in small quantities with butter and broth in pasta and rice dishes, with meat or fish to enhance the taste of fresh truffles.
Additional information about the product
Allergy Advice about the product (contain allergens) (10131)
Fish
Designation
Truffle puree, with white truffle, with anchovies
item number
10131
Content
40g
Packaging
tube
Date of minimum durability
Up to Ø 785 days from date of shipment.
Gross weight
0,06 kg
Availability
NOW AVAILABLE
Quantity in stock
71
cooled Product
No, uncooled product
Packaging per unit
10
Rate of Taxation
7 %
EAN Code
8007497000041
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
20039010
Manufacturer (Responsible entrepreneurs)
Fungo & Tartufo di Ferrari Mario & C. Snc, Via Santa Giulia 2 / 4, 25039 Travagliato, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Truffle cream with white truffles. 58% Bianchetto truffle (tuber albidum pico or tuber borchii vitt.), pure olive oil, 5% white truffle (tuber magnatum pico), rice starch, salt, anchovies, seasoning. Store in a cool and dry place.
Nutritional table (10131)
per 100g / 100ml
Calorific value
1406 kJ / 341 kcal
fat
33,62 g
saturated fatty acids
15,68 g
carbohydrates
5,68 g
protein
3,85 g
salt
0,08 g
Fish
