Farina tipo 00 per pizza, wheat flour type 00 for pizza, Favero
Very soft flour of type 00, especially for pizza. Guaranteed crispy dough and a real Italian pizza base. For Italian pizza dough there are different, regionally varying recipes. However, we believe that pizza dough consists only of flour 1 kg, water 0.5 l, yeast, salt and a small dash of olive oil.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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