Wiberg baking powder made from cream of tartar, without added phosphate - 420g - Aroma safe

Wiberg baking powder made from cream of tartar, without added phosphate

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item number: 10957
420g Aroma safe
€ 6,58 *
(€ 15,67 / kg)
PU-purchase 3 x 420g Aroma safe to each   € 6,38 *
NOW AVAILABLE
Last date of minimum durability: 5.3.2025    Up to Ø 435 days from date of shipment.  ?

Wiberg cream of tartar guarantees good and consistent driving force in a natural way. The tartaric acid it contains is a good alternative to phosphate. Use: Baked goods of all kinds. Cream of tartar also reduces the cooking time of legumes. 16g cream of tartar to 500g flour. Lactose and gluten free.

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