Wiberg chilies, ground (chilli flakes)
This spice is hot - burning and pungent in taste. It is ideal for salads, soups, sauces, meat, poultry, fish, shellfish, pasta and rice dishes, vegetables, and various side dishes.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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