Cheese filled gnocchi, ricotta / Italian cream cheese, sassella

Cheese filled gnocchi, ricotta / Italian cream cheese, sassella

17257

500 g

bag

Up to Ø 73 days from date of shipment.  

0,54 kg

NOW AVAILABLE

24

Yes, fresh product 0-7 ° C

12

7 %

4028731001161

No

19022091

Pasta Sassella Tartero GmbH, Herrstraßenbenden 2, 53359 Rheinbach, Deutschland.

Deutschland | DE

Potato dumplings with cheese filling. Batter: 98% mashed potatoes (water, potato flakes, potato starch), salt, natural flavor; Filling: 42% ricotta cheese, 33% cheese preparation (EDAMER / CHEDDAR CHEESE, water, vegetable fat (palm, sunflower) not hardened, MILKYI WHITE, Gorgonzola CHEESE, acidity regulator: citric acid, salt, potato flakes, flavor), potato flakes, sunflower oil, water , 4% Gorgonzola CHEESE, 4% CHEESE, salt, flavor, preservative: sorbic acid. Dusted with rice flour. Put gnocchi in boiling salted water. Once they rise to the surface, remove with a slotted spoon and serve with a sauce or butter. Store cool at below + 7 ° C. D NW-409 EV

Properties: protein from animal milk.

per 100g / 100ml

617 kJ / 146 kcal

3,1 g

1,2 g

25 g

0,8 g

4,1 g

1,02 g