Wonton - Gyoza dumplings with pork / shrimp
frozen product -18 ° C12 x 15g dumplings filled with pork, shrimp, and various vegetables. The dumplings are cooked by steaming for 5 minutes. Boiling them in water is not recommended, as they may burst and lose their filling. Wonton can also be deep-fried.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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