A heavily thickened mus of red kidney beans, garlic and various spices. Has a strong taste. Especially used in Mexican cuisine. Ideal as a side dish to meat dishes and as a spread.
Additional information about the product
Designation
Refried beans, brown bean curd / bean paste, seasoned
Roasted brown beans. brown beans 60%, water, vegetable oil (SOY), onions, iodized table salt. Preparation: Heat the contents of the tin in a saucepan over low heat. Stir, Done. In the microwave: add the contents to microwaveable dishes, cover with a lid and heat the beans for 2 minutes. Ready for consumption. Transfer to a non-metallic resealable container and store in the refrigerator at + 4 ° c for a maximum of 3 days. Product from Mexico.
Nutritional table (13915)
per 100g / 100ml
Calorific value
491 kJ / 118 kcal
fat
5,8 g
saturated fatty acids
1,2 g
carbohydrates
9,3 g
of which sugars
0,2 g
protein
5 g
salt
0,8 g
Allergy Advice about the product (contain allergens) (13915) Soybeans
