Tenjo Hon Mirin - sweet rice wine, 14% vol., Japan

A genuine Hon Mirin, brewed without added sugar, as is traditional for pure mirin. The delicate sweetness develops during the fermentation of the Mochi Gome rice. This mirin is brewed exclusively from high-quality Japanese ingredients. Fantastic value for money. This fine mirin mixed with sparkling water, a few splashes of yuzu juice, and ginger tastes wonderfully refreshing in summer! A drink for grown-ups. Toshimaya was founded in 1596 as a sake business in Tokyo and was the first of its kind in Edo, the old Tokyo. Later, Toshimaya began brewing sake itself, and to this day, the multi-award-winning rice wine is offered to the Shinto gods at Meiji Jingu, the imperial shrine.