Designation
mimi ferments - Sagohachi, Koji Rice Seasoning Paste, Organic
Availability
NOW AVAILABLE
cooled Product
Yes, fresh product 0-7 ° C
Intrastat number (Product number, customs tariff number, code number, HS code)
21039090
Manufacturer (Responsible entrepreneurs)
mimi, Markus Shimizu, Oudenarder Str. 16, 13347 Berlin, Deutschland.
produced in the country | ISO
Deutschland | DE
Ingredients
Organic rice seasoning, naturally fermented in a stoneware jar, live, gluten-free, vegan. Rice 89%, sea salt, A. oryzae; from certified organic farming. Unpasteurized. Pressure may build up in the jar. Keep refrigerated. EU agriculture.
Features: gluten-free, vegan, vegetarian.
Nutritional table (43698)
per 100g / 100ml
Calorific value
850 kJ / 203 kcal
saturated fatty acids
0,2 g
Allergy Advice about the product (contain allergens) (43698)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
