Food coloring powder, egg yolk, water-soluble, 9102, Ruth
These powdered colors are particularly suitable for sugar work and for coloring materials such as marzipan and fondant due to their concentration. The colors are dissolved in hot water before use. This also makes them very suitable for use with an airbrush. Color: egg yolk.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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