Fuet de Queso Manchego - Salami with Manchego cheese, cabanas

Delicious Spanish fuet salami with Manchego cheese. This tasty fuet salami with Manchego cheese comes from Vic, the capital of Catalan sausage, and the cheese lends a creamy flavor. The fuet is made from lean pork and bacon, lightly seasoned, and air-dried in a natural casing for approximately three weeks. A wonderful treat for any occasion.