

Ravioli Plin al Pesto, fresh egg pasta with ricotta and basil - Pesto, Pastificio Plin
The small, green plin are filled with creamy ricotta and basil pesto. The flavor is distinct but not overpowering. Served with melted butter and Parmesan, with a tomato salad, the summer meal is perfect.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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