Spice garden tarragon, rubbed, organic
DE - ORGANIC - 001 Tarragon is often used to season egg dishes, fish, seafood, salads, sauces, mustard, and vinegar. Its flavor is reminiscent of anise and pepper and is slightly bitter. Tarragon aroma harmonizes well with poultry and is essential for preparing Bearnaise sauce. The herb tolerates longer cooking times and is also suitable for flavoring bland-tasting foods. Dried tarragon has a somewhat weaker flavor.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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