
Panettone alle mandorle, yeast cake with almond, fiasconaro
The hand-wrapped panettone contains only raisins in the batter, no candied citrus fruits. It is covered with granulated sugar and whole almonds. As with all panettone from Fiasconaro, the raw material is the in-house sourdough, which is allowed to mature for three days ...
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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