Chili sauce - Sriracha, hot, with ginger, squeeze bottle, Flying Goose

Sriracha Ginger (yellow cap): medium heat (approx. 3000 Scoville units) with a delicious, subtle garlic flavor. Ginger and chili combined. Delicious with beef, poultry, lamb, game, kebab, ham, sausages, chicken, fish and seafood, salads, dim sum, noodles, stir-fries, and crackers. Sriracha chili sauce is a must-have, whether on Asian food or pizza; it`s addictive. Pureed red chili peppers and a touch of garlic give this sauce its fiery flavor. As a general guideline, the sauce is relatively mild compared to other chili sauces. Extreme chili fans dip their food right into the sauce to create a certain heat. For those who prefer a normal heat level, the sauce is quite spicy. The regular Sriracha has approximately 3000 Scoville units, while the extra hot version has about 7000 Scoville units. The sharp kick of garlic and the sweetness of sugar give Sriracha sauce its characteristic flavor, which is so loved by connoisseurs.