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Pizzeria, wheat flour type 00, Caputo - 1,000 g - pack

Pizzeria, wheat flour type 00, Caputo

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selection | Content (weighed) | Packaging | Price EUR
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item number: 34397
1,000 g pack
€ 3,60 *
(€ 3,60 / kg)
PU-purchase 10 x 1,000 g pack to each   € 3,49 *
NOW AVAILABLE
Last date of minimum durability: 16.2.2025    Up to Ø 339 days from date of shipment.  ?

This flour is perfect for ripening the dough. It becomes elastic and can be pulled to the desired size by hand. The dough made with the flour is ideal for pizza. It rises well, becomes airy and crispy, depending on the oven. If you like baking pizzas and want to be on the safe side, use this flour. It is suitable for long dough runs, has a nice grip and is a quality guarantee for crispy dough.

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