
CARCIOFI - Artichoke hearts with herbs in oil, Apulian artichokes with herbs in oil, Viani
The small artichoke hearts are perfectly cooked in olive oil. They are cleaned and pickled with herbs. Their size fits exactly on a toothpick. Cooked and raw ham, salami and toasted bread also taste great.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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