Hazelnut oil, hazelnut oil, Huilerie Lapalisse
The fine oil from hazelnuts can be used as a seasoning oil. It flavored vegetable salads with celery, carrots and fennel. The delicate nut note also tastes great with white meat and poultry. It can also be processed well in the patisserie and for desserts.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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