
Autentico Olio extra virgin, extra virgin olive oil, Le Ferre
This cuvee from the varieties Leccino, Frantoio, Ogliarola and Coratina is intensely fruity. The manufacturers recommend the oil as a seasoning, which tastes particularly good with raw vegetables, meat and fish. It is an olive oil that should be on the table when eating.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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