Fleur de Sel with Bourbon Vanilla
Halen Mon sea salt is harvested from the Atlantic Ocean around the Isle of Anglesey in Wales. Anyone who has smelled and tasted this vanilla-infused sea salt will be amazed. The combination of aromatic Bourbon vanilla with Halen Mon sea salt flakes has created a luxurious and unique product. It pairs fantastically with fish dishes, especially scallops. But it also goes wonderfully with chocolate.
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product






