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Crema Gianduia al latte, Gianduia cream, Caffarel - 210 g - Glass

Crema Gianduia al latte, Gianduia cream, Caffarel

The cream from the house of Caffarel, in which the Gianduia was invented, is excellent combined with the Bean to Bar chocolate. Cream made from Piedmontese IGP hazelnuts and milk chocolate that tastes great on white bread and with cakes and desserts.

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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 32052
210 g Glass
€ 14,38 *
(€ 68,48 / kg)
PU-purchase 12 x 210 g Glass to each   € 13,95 *
NOW AVAILABLE
Last date of minimum durability: 31.01.2026    Up to Ø 151 days from date of shipment.  ?
Quantity:
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