GOURMET VERSAND use cookies to customize this website as possible to the needs of our visitors. If you continue browsing the site, you agree to the cookie usage. For more information, see Privacy Policy. 
Extra virgin olive oil, Venturino Mosto, 100% Italiano olives
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
An olive oil, which is called non filtrado in Italian - i.e. not filtered - from carefully selected Italiano olives. The mild and balanced extra virgin olive oil supports the flavors of the Mediterranean cuisine without being overpowering or covering anything up. Not far from the Ligurian coast near Taggia, the Venturino family cultivates their terraced olive groves with over 2000 olive trees. Due to the location, a lot of manual work is required here, right up to the harvest in the period from November to January.
Additional information about the product