Christmas baking - Dessert-Printen, Peters
Juicy gingerbread biscuits that get their very special taste with Christmas biscuits. Fine hazelnuts and almonds paired with cinnamon, cardamom, coriander, aniseed and cloves give the pastry its Christmas touch. The fine delicacies were refined with the best chocolate, pistachios, almonds and nuts. That belongs on every Christmas table.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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