
Winter truffle (Tuber Melanosporum), brisures, finely chopped, Plantin
Finely chopped winter truffles, cooked in salt and truffle juice. Fully preserved. They can be used like fresh truffles and are ready to use. Ideal for making terrines, pates, sauces, or with cream cheese.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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