Pul beaver is mainly used in Turkish cuisine, such as doner kebab and kebab. The spicy chilli pepper is made from paprika, chili, salt and vegetable oil.
Additional information about the product
Designation
Pul beaver, turkish chilli spice preparation
item number
26882
Content
130 g
Packaging
can
Date of minimum durability
Last date of minimum durability: 16.2.2026 Up to Ø 644 days from date of shipment.
Characteristics: No nutritional values have to be given.
Allergy Advice about the product (contain allergens) (26882) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
