
Crispy cereal balls la Souffletine, Michel Cluizel
Michel Cluizel has been dedicated exclusively to his profession as a chocolatier since he was 15 years old. Therefore, he masters perfectly all production phases of the chocolate mass and the fillings. Fluffy cereal globules to be mixed in for a crispy effect.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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