Traditional Salt, coarse, white, moist, Marisol®, CERTIPLANET - ,Kosher - certified,vegan

This sea salt is harvested by hand every 10-14 days using wooden rakes in traditional salt pans. Sun-dried and gently milled (for medium and fine grain), it is a culinary all-rounder for cooking. It is completely natural and, thanks to its easily soluble crystals, ideal for enhancing the natural flavor of cooked dishes. Marisol® Sal Tradicional, with a guarantee of origin from Marisol® Sea Salt from the Eastern Algarve/Portugal, is an artisanal sea salt that is CERTIPLANET certified, kosher, and vegan. It is naturally low in sodium and, confirmed by extensive analysis, of the highest purity.