Basic Gel - for sweet creams, brown, vegan, herbal cuisine

BASIC gel are pectins with different gelling behavior and are obtained from apples or citrus fruits. As a water-soluble fiber, pectin has the ability to gel liquids. BASIC Gel sweet creams is ideal for dairy desserts like Panna Cotta. The BASIC gel is purely vegetable, tasteless and color neutral and therefore suitable for vegans / vegetarians, religious groups who prefer kosher or halal-compliant foods. This product is vegan and free of additives that must be marked on menus in the EU. Without allergens EU: VO (EU) 1169/2011 and CH: LKV, Art. 8 and Annex 1, which must be marked on menus or other lists of offers in the EU in the case of dispensing in public catering.