Torinesi Fondente alla nocciola sfusi, Gianduiapraline Bitter m. whole hazelnuts, loose, caffarel
Small cube-shaped pralines made according to a traditional recipe from Gianduia nougat and dark chocolate with whole Piedmontese IGP hazelnuts. Gluten-free.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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