
Torinesi alla nocciola, sfusi, Gianduiapraline with whole hazelnuts, loose, caffarel
Small cube-shaped pralines made according to a traditional recipe from Gianduja nougat chocolate with whole Piedmontese IGP hazelnuts, the Tonda Gentile variety. The portrait on the attractive packaging depicts the Gianduja, the Turin carnival mask of the shrewd Piedmontese peasant. Gluten-free.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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