Grana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani - approx. 350 g - piece

Grana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani

cooled product 0 ° C to + 7 ° C
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 21064
approx. 350 g piece
€ 10,94 *
(€ 31,26 / kg)
NOT AVAILABLE
Last date of minimum durability: 11.5.2024    Up to Ø 318 days from date of shipment.  ?
item number: 21065
approx. 4 kg piece
€ 118,45 *
(€ 29,61 / kg)
NOT AVAILABLE
Up to Ø 124 days from date of shipment.  ?
GEWICHTSARTIKEL AUSRUFEZEICHEN
Important note on product prices
This item is a weight Product / fresh natural product. The final weight therefore depends on the choices available from nature each of receiving your order. Likewise, the price may be subject to daily fluctuations. Therefore, the final price is determined by the weight of the product, which is the desired amount at the next and the rate at the date of delivery of the product price. In weight articles, the final calculation always takes place after the price / unit. For example, EUR 5 / 100g. Should the resultant price and / or the weight differ by more than 30% up or down from said when ordering price or quantity ordered, the seller is the buyer thereof initially by set e-mail or phone in advance and only execute the order if the buyer agrees to this deviation.
GEWICHTSARTIKEL AUSRUFEZEICHEN

This product is no longer available. Our recommendation is the Grana Padano DOP Riserva from Soresina , item number 330205. The sweet and spicy Grana Padano is produced throughout the Po Valley and has a long tradition. Ca de Stefani obtains its milk only from affiliated milk producers within a 30 km radius of the farm. This very special Grana Padano DOP matures between 20 and 24 months, whereas a commercial Grana is only between 9 and 16 months old. After nine months of storage, the cheese loaves receive the protected designation of origin DOP, then the cheese master decides which loaves have the potential to mature into a top-class cheese and stores them for another 11 to 15 months. After reaching this second level of maturity, the cheese is checked again and given the Riserva brand. 32% fat i. Tr.

approx. 350 g piece
approx. 4 kg piece
Additional information about the product
Grana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani - approx. 350 g - pieceGrana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani - approx. 350 g - pieceGrana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani - approx. 4 kg - pieceGrana Padano DOP Riserva 20 mesi, hard cheese made from raw cow`s milk, matured for at least 20 months, Latteria Ca` de` Stefani - approx. 4 kg - piece
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