
Moutarde de Dijon, pot gres, Dijon mustard hot, in a stone pot, Fallot
Dijon mustard in the nostalgic stoneware pot, which guarantees optimal preservation and the preservation of the characteristic sharpness. From the last granite mustard mill in Bourgogne. For seasoning roast and stir-fry. Also for grilled meat, vinaigrettes or for sausage.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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