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Morelli 1860 Straccetti, Germe di Grano, with wheat germ, al Bronzo
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
The wheat germ flour straccetti are pulled through bronze and are particularly suitable for restaurants that require a special format. The cooking time is only 5 minutes. Thanks to the light format, few noodles appear in large quantity on the plate a lot. When cooking, the straccetti do not stick together. The irregular format makes the noodles look like home-made. Ideal for dressing with light sauces that do not mask the taste.
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