Wiberg cayenne pepper, ground chillies
The hot, burning cayenne chilies go well with soups and sauces, meat, fish and poultry as well as pasta and rice dishes.
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Additional information about the product






