Semmel cubes for bread dumplings, Ankerbrot, Vienna
Finally, the days are over when you had to mince the bread for fresh breadcrumbs yourself. These cubes are soaked in melted butter and then mixed with the rest of the ingredients - the bread rolls are ready. Also for fillings, veal breasts, etc., they are very good and keep their shape, even when soaked and processed, and thus enhance the cut.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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