Tikka Masala spice preparation (spicy), Old Spice Office Ingo Holland
A classic Indian spice blend-great with poultry, pork, lamb, or scampi. Preparation tip: Sear diced meat with chopped onions, sprinkle generously with tikka masala. Serve with cold yogurt and bread.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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