Coconut cream, 24% fat, Kara
Kara Coconut Cream is a high-quality Asian coconut cream with a 24% fat content. It is creamy, thick, and concentrated. This coconut cream serves as a base for various sauces and is also ideal for refining cocktails. In Asian cuisine, coconut cream is not only a substitute for milk but also for butter and other fats. It is often added to soups to reduce spiciness. Naturally, it is also suitable for refining desserts, ice cream, and cakes.
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selection | Content (weighed) | Packaging | Price EUR
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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