
Wiberg Aceto Plus elderberry, 2.2% acid
Fine emulsion of fruit pulp and balsamic vinegar. Taste: full-bodied, fruity, slightly sourish to elderberry. To warm and cold salad compositions, to refine sauces, for desserts and fruits, especially recommended for game and beef specialties and smoked.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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