Fine emulsion of fruit pulp and balsamic vinegar. Classically rich and intense currant fruit note with fine acidity. To warm and cold salad compositions, to refine sauces, for sweets, especially recommended for game and beef specialties and offal.
Additional information about the product
Designation
Wiberg Aceto Plus currant, 2.6% acid
item number
14681
Content
500 ml
Packaging
bottle
Date of minimum durability
Last date of minimum durability: 23.10.2025 Up to Ø 203 days from date of shipment.
