
Walnut kernels, whole, from the Rhone-Alpes region
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
Walnuts are the stone fruits of the true walnut tree. The yellowish-white kernels are covered by a thin, light-brown skin. Walnuts are a great snack, but also serve with cheese or port wine, or as a dessert. Halved or roughly chopped, they add a spicy bite to salads, fruit bread, pasta sauces, pastries, desserts, pastries, or roast stuffings. They are also ideal for making walnut oil or liqueurs.
250 g Bag
1.8 kg can
Additional information about the product


