 
        Green lentils - Lentilles, traditionally grown, from France
These green lentils have an intense, nutty, strong aroma. Your cooking time is only 20 minutes. They are ideally suited for salads, as soups, stews and of course as a vegetable accompaniment to hearty dishes. The lentil is considered to be the tastiest lentil in the world. Top gourmet chefs are crazy about this little delicacy.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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