Black olives, pitted, with Provence herbs, in sunflower oil
Greek-style split black olives seasoned with herbs from Provence and enriched with sunflower seed oil. The olives have an intense aroma and are a popular decoration for cold dishes; especially with spicy sauces. They are also a popular accompaniment to specialties from the Mediterranean countries.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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