Ligurian black olives, lightly salted and pitted, marinated in extra virgin olive oil. The fragrant, fruity olives, with a pleasant hint of bitterness, are ideal for antipasti, aperitifs, salads and fried foods.
Additional information about the product
Designation
Black olives, pitted (snocciolate), in olive oil, Ardoino
item number
13679
Content
930g
Weighing / Drained
620
Packaging
Glass
Date of minimum durability
Last date of minimum durability: 31.07.2026 Up to Ø 412 days from date of shipment.
Pietro Isnardi S.r.l., Piazza De Amicis 20, 18100 Imperia, Italien.
produced in the country | ISO
Italien | IT
Ingredients
Pitted olives in virgin olive oil. 65% pitted black olives, 33% extra virgin olive oil, salt. After opening, cover with oil and store in the refrigerator. Warning: May contain seeds or traces thereof.
Nutritional table (13679)
per 100g / 100ml
Calorific value
2323 kJ / 557 kcal
fat
61,1 g
saturated fatty acids
9,9 g
carbohydrates
0,4 g
protein
0,8 g
salt
1,8 g
Allergy Advice about the product (contain allergens) (13679) Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.
