Black olives, with pit, Kalamata - Extra large olives, in brine, Jardinelle
Kalamata olives, just as they should be. They come off the pit easily, have a pleasant nutty flavor, and aren`t too acidic. In terms of taste, they`re the best olives from the Kalamata region that we currently have to offer.
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selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
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