Granoro Vermicelloni, Spaghetti, 2mm, No.12 - 12 kg, 24 x 500g - carton

Granoro Vermicelloni, Spaghetti, 2mm, No.12

SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
item number: 17302
12 kg, 24 x 500g carton
€ 37,80 *
(€ 3,15 / kg)
NOW AVAILABLE
Up to Ø 25 days from date of shipment.  ?
item number: 13531
500g Bag
€ 1,80 *
(€ 3,60 / kg)
NOW AVAILABLE
Last date of minimum durability: 12.6.2026    Up to Ø 930 days from date of shipment.  ?

The thickest things in the spaghetti group are the vermicelloni, which are approx. 2 mm thick. This means that this form naturally has a very strong bite. This pasta comes from Italy and is made from the best durum wheat semolina, but without eggs.

12 kg, 24 x 500g carton
500g Bag
Additional information about the product
Granoro Vermicelloni, Spaghetti, 2mm, No.12 - 12 kg, 24 x 500g - cartonGranoro Vermicelloni, Spaghetti, 2mm, No.12 - 12 kg, 24 x 500g - cartonGranoro Vermicelloni, Spaghetti, 2mm, No.12 - 500g - BagGranoro Vermicelloni, Spaghetti, 2mm, No.12 - 500g - Bag
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