Granoro Capellini, very thin spaghetti, 1 mm, No.16
SKU
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
selection | Content (weighed) | Packaging | Price EUR
(Price / unit) | (fertility)
Availability | date of minimum durability
What we know as spaghetti in Germany is available in a wide variety of thicknesses in Italy. Capellini are the thinnest pasta of this type with a diameter of less than 1 mm. They are also called angel hair. This pasta comes from Italy and is made from the best durum wheat semolina, but without eggs. Also available in individual 500g packets! The cooking time is between 6 and 10 minutes.
Additional information about the product
Allergy Advice about the product (contain allergens) (13463)
Gluten: Weizen
Traces: Eggs
Designation
Granoro Capellini, very thin spaghetti, 1 mm, No.16
item number
13463
Content
12kg, 24 x 500g
Packaging
Cardboard
Date of minimum durability
Last date of minimum durability: 15.04.2027 Up to Ø 911 days from date of shipment.
Gross weight
15,50 kg
Availability
NOW AVAILABLE
Quantity in stock
5
cooled Product
No, uncooled product
Rate of Taxation
7 %
EAN Code
4025084296657
BIO-certified
No
Intrastat number (Product number, customs tariff number, code number, HS code)
19021910
Manufacturer (Responsible entrepreneurs)
Pastificio Attilio Mastromauro Granoro s.r.L., S.P., 231- Km 35,100-70033 Cerato (Bari), Italien.
produced in the country | ISO
Italien | IT
Ingredients
Pasta made from durum wheat semolina. DURUM WHEAT SELUTION, water. Cooking time: 9 minutes. Store in a cool and dry place. Made in Italy.
Nutritional table (13463)
per 100g / 100ml
Calorific value
1507 kJ / 355 kcal
fat
1,5 g
saturated fatty acids
0,5 g
carbohydrates
71 g
of which sugars
3 g
protein
13 g
Gluten: Weizen
Traces: Eggs
