Designation
San Sebastian Cheesecake, 16 pieces of 100g each, Luxury Tapas
Content
1.6 kg, 16 x 100g
Date of minimum durability
Last date of minimum durability: 09.04.2027 Up to Ø 392 days from date of shipment.
Availability
NOW AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
19059070
Manufacturer (Responsible entrepreneurs)
D.GASTRONOMICO, S.L., Calle Avion Ciudad de Manila, No.8, 13730, Spanien.
produced in the country | ISO
Spanien | ES
Ingredients
Cheesecake Saint Sebastian. 37% Pasteurized White Cheese (pasteurized cow`s milk, pasteurized cream, salt, stabilizers: E410, E401, E407; preservative: E202; lactic acid bacteria), pasteurized cream (milk) (cream, stabilizer: E407), pasteurized liquid egg (egg, preservative: E202; antioxidant: E330), sugar, 10% gluten-free biscuit flour (corn starch, corn flour, high oleic sunflower oil, rice flour, sugar, oligofructose, rice starch, salt, raising agents: E500ii, E503ii; flavorings, emulsifier: E322 soy, butter, milk, rice flour, thickener: E412). Preparation: Thaw for 2-3 hours in the refrigerator at +4°C and serve. After thawing at Store between 0°C and +4°C and consume within 6-7 days. Keep frozen at -18°C. Do not refreeze after thawing.
Nutritional table (43376)
per 100g / 100ml
Calorific value
1284 kJ / 308 kcal
saturated fatty acids
13 g
Allergy Advice about the product (contain allergens) (43376) Eggs MilkTraces: Nuts: Pistazie Soybeans