Designation
San Sebastian Cheesecake, 16 pieces of 100g each, Luxury Tapas
Content
1.6 kg, 16 x 100g
Date of minimum durability
Last date of minimum durability: 09.04.2027 Up to Ø 392 days from date of shipment.
Availability
NOT AVAILABLE
cooled Product
Yes, Frozen Product -18 ° Celsius
Intrastat number (Product number, customs tariff number, code number, HS code)
19059070
Manufacturer (Responsible entrepreneurs)
D.GASTRONOMICO, S.L., Calle Avion Ciudad de Manila, No.8, 13730, Spanien.
produced in the country | ISO
Spanien | ES
Ingredients
Cheesecake Saint Sebastian. 37% Pasteurized White Cheese (pasteurized cow`s milk, pasteurized cream, salt, stabilizers: E410, E401, E407; preservative: E202; lactic acid bacteria), pasteurized cream (milk) (cream, stabilizer: E407), pasteurized liquid egg (egg, preservative: E202; antioxidant: E330), sugar, 10% gluten-free biscuit flour (corn starch, corn flour, high oleic sunflower oil, rice flour, sugar, oligofructose, rice starch, salt, raising agents: E500ii, E503ii; flavorings, emulsifier: E322 soy, butter, milk, rice flour, thickener: E412). Preparation: Thaw for 2-3 hours in the refrigerator at +4°C and serve. After thawing at Store between 0°C and +4°C and consume within 6-7 days. Keep frozen at -18°C. Do not refreeze after thawing.
Allergy Advice about the product (contain allergens) (43376)Allergens in the ingredients if necessary bold listed. Or no allergens exist or they have not been communicated to us by the manufacturer / supplier.