mimi ferments - shiro miso, seasoning paste made from rice, organic

DE - ECO - 070 This white miso, named the best German miso of 2019 by the FAS and Tim Raue, has a mild flavor and is characterized by its fruity, sweet aroma and notes of apricot and Parmesan. It`s perfect for marinating white meat and white fish, with melted butter for asparagus or cauliflower, and for light (miso) soups, mild dips, or salad dressings.