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Mildly nutty and juicy, the rich walnuts make this smaller sausage a great-tasting treat. Whether paired with wine, cheese, or simply on its own-you can`t go wrong with it. It also looks great in a gift basket.
Additional information about the product
Designation
Saucisson - salami sausage with walnuts, Terre de Provence
Vertrieb durch: Terre de Provence, Burgstr. 8, 50259 Pulheim, Deutschland.
produced in the country | ISO
Frankreich | FR
Ingredients
Air-dried French hard sausage with noble mold and walnuts. Pork and bacon, 5% walnuts, salt, sugar (lactose, glucose syrup, dextrose), spices, herbs, preservative: potassium nitrate, curing cultures, natural pork casing. Made with 142.4g of pork per 100g sausage. Store in a dry place at temperatures up to +20°C. Pork and bacon from France. Manufactured in: F - 04100, Manosque.
Nutritional table (42893)
per 100g / 100ml
Calorific value
1729 kJ / 417 kcal
fat
33,5 g
saturated fatty acids
13,8 g
carbohydrates
0,9 g
of which sugars
0,1 g
protein
27,9 g
salt
5,2 g
Allergy Advice about the product (contain allergens) (42893) Milk Nuts:Walnuss